Embracing the Flavours of Autumn
As autumn is fast approaching and the air gets cooler, food lovers are excited to find out about and taste the best canapés suggested for autumn. We as chefs like using ingredients to our canapés that help capture the feeling of autumn.
Heres some of the best canapés for autumn
1. Pumpkin Spice
Pumpkin spice isn’t just limited to lattes. This unique flavour has found its way into canapés. Imagine a delicate pumpkin mousse on top of a toasted crostini, with a drizzle of balsamic reduction. These little treats are a mix of sweet and savoury, giving you the autumn vibes with every bite.
2. Apple and Brie
Theres nothing more delicious than fresh apples harvested from local orchards mixed with the creamy richness of Brie. Think of thin apple slices on top of Brie cheese with crispy crackers, making a fancy snack that mixes crunchy flavours with luscious rich cheese. This is one of the best canapés for autumn in our opinion as the combination just tastes so yummy.
For the best autumn canapés, you cant go past cranberries. Imagine a mix of tangy cranberry sauce with a creamy goat cheese on top of a toasted baguette. This canapé has the perfect taste, balancing tartness and creaminess, just like the colourful scenery of autumn.
4. Wild Mushrooms
Autumn inspires caterers like ourselves to include the earthy richness of wild mushrooms into canapés. Tiny tarts with different cooked wild mushrooms with a creamy thyme flavour, and a flaky pastry crust highlight the rich and varied tastes of autumn.
A Symphony of Autumnal Delights
As the leaves change colour and the air gets cool, our canapé catering service changes its food to fit the season. We like to use a variety of local ingredients in a creative way, inviting everyone to enjoy the tasty autumn flavours in every delicious bite.